African Swine Fever (ASF) is a virus that only infects pigs, it is not harmful to humans. The virus causes severe disease in pigs – more than 95% of pigs that are infected will die. ASF spreads through both direct and indirect contact with infected pigs or products containing pork, as well as contaminated farm equipment, feed and clothing. It poses a significant risk to the health of the Canadian swine herd, the domestic pork industry and the Canadian economy.
In Canada, ASF is a reportable disease under the Health of Animals Act. All suspected cases must be reported to the Canadian Food Inspection Agency (CFIA).
The coordination of Canada's ASF planning, preparedness and readiness for response sits with Animal Health Canada. Guidance and the prioritization of activities to address the risk of African swine fever introduction is provided by the ASF Executive Management Board. Learn more here.